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I was stopped by a woman at the grocery when I was buying these and asked if they were really good, because, let's face it... sometimes they look a little gruesome! I assured her they were delicious and that I try to buy them when I can find them. She bought some and I do hope she enjoyed them as much as I do!
Here's a bit more information on the history of Heirloom Tomatoes.
So can you tell I am going back to all my photo archives and posting all the yummy recipes I've made and restaurants that I have been to all year?
This is a Shepherd's Pie that I made in February. It was AMAZING! I know this because I had 2 of my British friends come over for dinner they raved about it.
The recipe is from the March o6 Cook's Country magazine, the sister publication to Cook's Illustrated. Have I professed my love for this magazine yet? It's one of my favorite magazines! The photos are great, no advertisements, full color, easy recipes that are tasty, what more can I ask for? You can also join the website for $3.95 per month and download all the recipes. They don't have any advertising in their magazines, so that's why they charge for access to the website.
Click through for the recipe.
